Fresh Pastries and Honey

Cakes and Pies with cream

°C +18… +19 °F +64.4… +66.2

Cakes and Pies with NO cream

°C +1… +3 °F +33.8… +37.4

Chocolate

°C +17… +19 °F +62.6… +66.2

Dough

°C +0… +5 °F +32… +41

Honey

°C +13… +14 °F +55.4… +57.2